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Applegate NaturalsĀ® Genoa Salami Trio

Applegate NaturalsĀ® Genoa Salami Trio

The Triple Crown of salami. Classic, Peppered, and Herb.

Ingredients

UNCURED GENOA SALAMI: Pork, Sea Salt, Dextrose. Contains Less Than 2% Of The Following: Spices, Garlic Powder, Wine, Swiss Chard Powder, Lactic Acid Starter Culture (Not From Milk). UNCURED PEPPERED SALAMI: Pork, Sea Salt, Dextrose. Contains Less Than 2% Of The Following: Spices, Garlic Powder, Wine, Swiss Chard Powder, Lactic Acid Starter Culture (Not From Milk), Coated With Black Pepper And Gelatin. UNCURED HERB SALAMI: Pork, Sea Salt, Dextrose. Contains Less Than 2% Of The Following: Spices, Garlic Powder, Wine, Swiss Chard Powder, Lactic Acid Starter Culture (Not From Milk), Coated With Basil, Thyme, Fennel, Lavender Flowers and Gelatin.

Spices

Black Pepper

Applegate Natural Genoa Salami Trio Nutrition Fact Panel

Reviews

Taste starts on the farm with the way animals are raised.

Pork Raising Practices*

  • No antibiotics ever 
  • Applegate Humanely Raised 
  • No crates ever
  • No tail docking or teeth clipping 
  • 100% vegetarian diets, no animal by-products 
  • More space to engage in natural behaviors and promote natural growth
  • Environmental enrichments
  • More solid flooring (reduces injury and stress) 
  • More time with mom (longer weaning period)

*Compared to practices outlined by National Pork Board.

Ingredients

  • No chemical nitrates or nitrites
  • No artificial ingredients or preservatives 
  • No fillers
  • No GMO ingredients

Real Food Has a Story®

Sourced from

Illinois, Indiana, Iowa, Kansas, Kentucky, Michigan, Minnesota, Missouri, Nebraska, Ohio, Wisconsin, Quebec (Canada), Ontario (Canada), Prince Edward Island (Canada), New Brunswick (Canada) & UK

Prop 12, or Proposition 12, establishes new minimum standards for the confinement of laying hens, breeding pigs and calves raised for veal and bans the sale of non-compliant products in the state of California. What does this mean for Applegate? Applegate Humanely Raised standards exceed Prop 12 requirements for pigs, allowing us to continue to serve you crave-able pork items, such as bacon. For more details, check out this article.