Tasty, baked eggs and antibiotic-free slow-cooked ham … what better way to start the day? (Or get adventurous for lunch or dinner, too!) Serves 1
Don’t be afraid to make this classic New Orleans sandwich ahead of time. It gets better as it sits and the flavors of the olive salad soak into the roll. Makes 1 sandwich.
Colorful, tasty and infinitely adaptable, these little skewers are perfect for the kid who likes to eat with their hands (oh right, that’s all of them!). We find 4-inch skewers are the right size to pack into lunch boxes and sometimes include a small container of ranch dressing, hummus or...
A few well-positioned cuts turns a regular quesadilla into something special. Make sure you layer your cheese between the whole (uncut) tortilla and the meat, which will keep it from oozing out. Makes 1
So, who said that the “ham and cheese sandwich” can't be elegant? Serves 1-2
This just might be one of the most impressive brunch dishes we know and also one of the easiest. Serves 6
Take a mini vacation during your lunch break with this Dolce Vita sandwich developed by our resident foodie, Jeff from Product Management.
Whether for your kid's lunch or a big party, these mini Italian subs will be a hit. Makes 8 mini sandwiches, serves 4 to 8