Natural Genoa Salami

Products - Traditional Italian - Natural Genoa Salami


✓Casein Free   ✓Dairy Free   ✓Gluten Free  

Using a traditional recipe and time-honored Italian methods, we craft humanely raised pork into slow dry-cured deli meat art. Our sausage makers have crafted a salami that the New York Times declares to be, “Wonderfully garlicky and richer in flavor than (those) made with nitrites.” (We'll bet you didn't know that the Times reviewed salami, did you?) Enjoy our Natural Genoa Salami on a sandwich, in an Italian meats antipasto or as a quick snack.

Nutrition Facts

Serving Size 1 oz. (28g)
Servings Per Container About 4

Amount Per Serving

Calories 100
From Fat 60
% Daily Value*
Total Fat 7g 11%
Saturated Fat 3g 15%
Trans Fat 0g --
Cholesterol 20mg 7%
Sodium 480mg 20%
Total Carbs 0g 0%
Dietary Fiber 0g 0%
Sugars 0g --
Protein 8g --
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 6%
*% Daily Values (DV) are based on a 2,000 calorie diet

Pork, Sea Salt, Dextrose. Contains Less Than 2% Of The Following: Spices, Garlic Powder, Wine, Swiss Chard Powder, Lactic Acid Starter Culture (Not From Milk).

Spices: Black Pepper
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Animal Raising Practices Natural
Animals are never administered antibiotics X
Animals are never administered growth hormones X
Animals are fed 100% vegetarian diet and never fed animal by-products X
Animals are raised humanely and given room to engage in natural behaviors X
Ingredients Natural
No chemical nitrates or nitrites X
No artificial ingredients X
No fillers X
No GMO Ingredients X
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