Our standard is simple: No antibiotics, ever.
Animals deserve to be handled with care and respect.
Are GMO ingredients good or bad? The jury is out, so we took them out.
With its pretty pinks and greens, this salad is a treat for all senses. It makes a perfect dinner when it’s too hot to cook (or you’re too tired to spend more than a few minutes in the kitchen). And this salad takes well to being tucked inside a wrap or served over toast.
Serves 4-6 | Total Time: Less Than 30 Mins
Gluten-Free
