Austin Dog: Hill Country Chili with Corn Chips Frito pies are a favorite treat in and around Austin. There’s something magical that happens as the crunchy corn chips soften under the hot chili and cheese. Makes 8
A crunchy cabbage leaf makes a perfect gluten-free alternative to a bun. It offers plenty of space to tuck in fresh herbs, piquant pickles, and, of course, a juicy dog. Makes 8
Spicy fermented cabbage, a smear of Sriracha mayo—yes, this dog is for people who crave flavor and heat. Makes 8
Turns out the components of a Greek salad make an awfully good topping for a hot dog, especially when they’re spiked with a hit of black olive tapenade.
Houston Dog - Chicharrones (fried pork rinds) add salty crunch to these Tex-Mex dogs.
Who doesn’t love bacon? And who doesn’t love cheese? Well this recipe has both! Plus it’s simple and perfect for grilling season. Organic turkey, organic bacon, orgasmic taste! Serves 7
Grand Rapids’ geographic spot inspired this tasty dog—a hybrid between a classic Chicago dog (the two cities share a Lake Michigan shoreline) and a Detroit Coney.
Minneapolis Dog: Cheddar-Filled Hot Dog with Grilled Onions and Mustard