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Our standard is simple: No antibiotics, ever.
Animals deserve to be handled with care and respect.
Are GMO ingredients good or bad? The jury is out, so we took them out.
By: Kate Winslow
This is the gift for those who love bacon above all else.
Must-adds:
Round out this basket for the bacon aficionado in your life with:
BONUS POINTS: Take the bacon theme even further and include a selection of homemade candied bacon. We especially like:
PREMIUM UPGRADES: Our favorite way to cook bacon is in the oven—it’s a great way to multitask while you’re flipping pancakes on the stove.
Kate Winslow
Kate Winslow is the author of Onions Etcetera: The Essential Allium Cookbook (Burgess Lea Press, 2017), as well as the co-author of The Agricola Cookbook and Coming Home to Sicily. A former editor at Gourmet magazine, Kate currently works with her husband Guy Ambrosino, a photographer, to test, develop and photograph recipes for cookbooks, magazines and, most fun of all, Applegate! Kate and Guy live along the Delaware River in New Jersey with their 12-year-old son, yellow lab and six chickens. Their work can be seen at kateandguy.com.
