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Our standard is simple: No antibiotics, ever.

Animals deserve to be handled with care and respect.

Are GMO ingredients good or bad? The jury is out, so we took them out.

How Long to Freeze Food

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Freezing is a great way to preserve food. To help you enjoy quality tasting food in the future, we put together some tips and recommendations on freezing some of our favorite products.

• Our refrigerated products can be frozen on or before the “USE OR FREEZE BY” or “BEST BY” dates printed on package.

• See our handy chart below with recommendations (for best quality) on how long to keep our products in your freezer.

• When you’re ready to eat, thaw our meat products in the refrigerator on a plate; eat within 5 days of thawing.

• For more information on freezing and food safety, click here.

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Changing The Meat We Eat®: Natural & Organic - No antibiotics, growth hormones, artificial ingredients or chemical nitrites - Humanely Raised - Gluten Free

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