Hot Dog Skewers
These summery kebabs might qualify as the easiest ever…also the most delicious.
Serves 4 | Total Time: Less Than 30 Mins
- Cut the hot dogs and pickles crosswise into thirds.
- Thread the tomatoes and hot dog and pickle pieces onto metal skewers.
- Grill skewers over medium-high heat until sizzling and charred in spots. Transfer to a platter and drizzle with the ketchup and mustard. Enjoy at once.